Savour the flavours of tomorrow today.

GET A TASTE OF THE FUTURE WITH SPG.

The future of dining is here. Chefs at restaurants in Europe are developing innovative menus that reflect five unique themes of Starwood Preferred Guest® Taste of the Future. Menus are now being featured at participating restaurants and bars from 15 June through 31 August. SPG® members, savour these new flavours with a side of exclusive benefits.

Bar Les Heures | Hotel Prince de Galles, a Luxury Collection Hotel, Paris | France

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Piri Piri Steak House

Sheraton Algarve‚ a Luxury Collection Hotel‚ Albufeira, Sheraton Algarve, a Luxury Collection Hotel, Praia da Falésia, Albufeira, Portugal

Piri Piri Steak House showcases a one-of-a-kind selection of prime meat produce from all…

Piri Piri Steak House showcases a one-of-a-kind selection of prime meat produce from all corners of the globe, becoming one of the most iconic and individual Steak House’s in the Algarve. During your visit, enjoy an array of international produce including Uruguayan 230 gr loin strip and 300 gr Rib eye to Scottish Donald Russel 500gr T-bone steak and rack of New Zealand lamb, and not to forget, the famous local delicacy of Chicken Piri Piri.
Dinner Daily: 7.30pm - 11.30 pm

 

SPG Offer:
Dine with us from June 09 through to August 31 and get a Taste of the Future, with unique chef-created menus, featuring new ingredients, innovative techniques, sustainable cooking and more. SPG members earn Starpoints per eligible US $1 spent.

Cuisine:
Casual, Regional/Local

Cost:
$$

10% discount for SPG membersMenu